Season 5

In this conversation, Kari Sinivuori discusses the significant health benefits of nature and the alarming trend of urbanization leading to a disconnect from natural environments. The discussion highlights a research study that emphasizes the importance of reconnecting with nature, particularly throu...

NuCicer is a startup focused on breeding better chickpeas to have a positive impact on the environment and the growing population. The founders, Kathryn Cook and her father, aim to connect the fragmented food and agriculture system by bridging the gap between ag technologies and food brands. "By und...

In the episode, Clover Hogan discusses her journey from a nature-loving child in Australia to a climate activist. She emphasizes the need for systemic change and regulation to address climate issues, highlighting the limitations of relying on corporate goodwill. Hogan also stresses the importance of...

Pat Hill from Mott Corporation discusses his background and the company's history. Mott Corporation, founded over 60 years ago, specializes in porous metal products used in various industries. Pat explains their involvement in green hydrogen production through electrolysis and their role in making t...

Erkki Kubber, co-founder of Impact Day, says that the festival aimed at making sustainability appealing and fostering B2B partnerships has grown significantly, attracting more attendees each year, and plans to expand internationally. Despite its growth, the festival emphasizes reducing environmental...